The gallery

One real event, start to finish.

Every photo on this page is Meat and Greet’s own, from a real catered event: the board, the brisket, the buffet line, and the people who run it. No stock, no staging.

At the cutting board

Where the brisket meets the knife.

Jim slices to order at the event, not hours before in a kitchen across town.

Slicing brisket on a wooden board, smoke ring visible — Sliced thick, smoke ring all the way through

A whole pit smoked brisket resting on a wooden board — The whole brisket, bark set dark

Jim unwrapping a brisket at the serving table — Jim unwraps the next one

A tray of smoked pork ribs — Ribs, off the pit and into the tray

The buffet line

Set up, served, and moving.

Black cloths, hot trays, and a line that keeps flowing so nobody waits on dinner.

The full Meat and Greet buffet set up in an event room — The full spread, before the room fills

Guests serving themselves at the buffet — Guests at the line

The Meat and Greet team serving guests at an event — The team, working the room

The people

Red coats, family hands.

Not a big company. The owners are at your event, in the red coats, doing the work.

Jim and Gemma together at a catered event — Jim and Gemma, the owners

Gemma at the serving table with a brisket on the board — Gemma, at the table

Another view of the buffet line with guests — Another event, same line

The Meat and Greet BBQ sign on the truck door — The truck sign. That phone number works.

Like what you see? This could be your event.

Request a quote Call (817) 204-8170